Alison Dillon and Victoria Morrall really understand what PR and especially wine PR is all about.
Coming from the industry, they focus on what gains press coverage and generates "word of mouth" brand recognition to build a wine's reputation and credentials. They achieve this through their extensive network of contacts and sheer hard graft, and are never distracted by the froth and glitz which often surrounds the wine world and seduces less aware PR professionals.
Tenuta di Biserno has been delighted with their work on our behalf.
6 Albion Quay
Lombard Road
London SW11 3RQ
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